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Product Number: 1405111
  • オーガニック

Honey Sicily Thyme TIMO 125g

3,024(税込)

Thyme honey, grown under the Sicilian sun in a Mediterranean climate. Its refreshing herbal aroma and fruity sweetness pair exquisitely with strained yogurt, enhancing the milky richness. With its robust flavor and aroma, it also harmonizes perfectly with the grain notes of sourdough bread. This is Italian organic certified (ICEA) honey.

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ATTENTION

  • Do not give products containing honey to children under 1 year of age.
  • Labeille honey is pure, natural honey, so each honey has individual differences in color, taste, crystallization, etc. Crystallization of honey is a natural phenomenon and does not affect the quality.
  • The product photos may vary slightly in shade depending on the honey harvest season.
  • Only one delivery address can be set per order.

3,024(税込)

Product name Honey Sicily Thyme TIMO 125g
Type of nectar source Herbs
body
  • Light
  • medium
  • Full
Flavor Type Herbal
Taste
  • Refreshing
  • Rich
scent
  • gentle
  • Gorgeous
Recommended pairings
  • yogurt

  • cooking

  • Hard Pan

Beekeeper
  • Mr. Antonino Coco

    Coco started beekeeping in 1981 when he was 20 years old, and this year marks his 34th year of beekeeping. Seven years after he started, he went to various countries to teach beekeeping as part of his activities with an NGO. Coco's beekeeping farms are scattered around Mount Etna, about an hour's drive from Catania city, and he has 340 hives in 20 locations. Careful observation of nature and the environment is what Coco is most concerned about in his beekeeping business.
Honey harvesting area Ragusa (Comiso), Sicily, Italy
Honey harvesting area details Sicily is the largest island in the Mediterranean Sea, located almost in the center of the Mediterranean, at the "toe" of the Italian peninsula. On an island about 1.4 times the size of Shikoku, there are seven World Heritage Sites, including Mount Etna, the largest active volcano in the Mediterranean. With beautiful seas and nature, a warm Mediterranean climate, and a rich food culture blessed by the sea, it attracts people not only from Europe but from all over the world as a tourist and resort destination.
Ragusa is a valley region in the inland mountains, famous for its delicious cheese due to its thriving dairy farming. In 2002, it was registered as a World Heritage Site as one of the "Late Baroque Towns of the Val di Noto," and is a tourist destination with beautiful Baroque townscapes.
Recommended way to eat ・We especially recommend strained yogurt. The delicious flavor of milk and the fruity flavor of apricots are an exquisite match.

・Its rich flavor and aroma are well balanced with the aroma of the grains in the campagne. Adding plenty of butter brings out the gentle aroma of the herbs, leaving a pleasant aftertaste.

・One technique is to combine it with olive oil or other seasonings to accentuate the flavor. It has a rich flavor, so even just adding a small amount is enough.
Remarks

Free shipping for purchases of 12,000 yen (including tax) or more.


Only one delivery address can be specified per order.


Shopping Guide


https://shop.labeille.jp/pages/guide

Returns and Cancellations


https://shop.labeille.jp/policies/refund-policy
Notes

Do not feed to infants under 1 year of age.


L'ABEILLE honey is all-natural, so there may be individual differences in color, taste, and crystallization.


The shade may differ from the photo depending on the harvesting period.


In addition, to preserve the natural flavor, we do not perform high-temperature processing or excessive filtration, so crystals and plant-derived particles may be visible, but this does not affect the quality.

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