Amazing nutrition for queen bees
Royal Jelly

Royal jelly contains more than 40 types of nutrients in a balanced manner and is the queen bee's only source of nutrition.
At Labeille, we offer royal jelly that is made with an emphasis on freshness.
Why not try incorporating it into your life to stay vibrant and youthful every day?

Recommended for those who:
✓ I want to live every day in good health
✓ I want to stay young forever
✓ I want to fully recover from the fatigue of the day

What is Royal Jelly?

This is a special food for the queen bee that is produced internally by young worker bees eating pollen and nectar.
In Japan, it is also called "royal milk."
Queen bees are about 1.5 times larger than worker bees and live about 40 times longer.
They can lay up to 2,000 eggs a day, and the source of this power is royal jelly.

In addition to the three major nutrients, protein, carbohydrates, and lipids, amino acids, vitamins, and minerals,
It contains a balanced mix of over 40 types of nutrients, including essential amino acids that the human body cannot produce.

Three points about royal jelly

● It is said to contain several dozen times more vitamins than honey.

● Contains essential amino acids that cannot be produced in the body and must be obtained from food.

● Contains the special ingredient decenoic acid, which protects the body from external enemies such as bacteria, and is an ingredient found only in royal jelly.

Labeille Royal Jelly

Fresh royal jelly is made by bottling the milked royal jelly. Fresh royal jelly is unstable when exposed to air and light, so freshness is key. At Labeille, we offer two types of royal jelly, Taiwanese and domestic, with a focus on high quality. We handle royal jelly that is extremely fresh.

We actually visit local beekeeping farms to check the beekeeping environment, product ingredients, and processes, and only deliver products that meet our high standards from trusted beekeepers. We only handle safe, secure, and fresh royal jelly.

Taiwanese beekeeper, Mr. Chang, owns 20 bee farms based deep in the mountains of Yuanlin Township, Changhua County. With warm temperatures all year round and an abundance of pollen and honey, the raw materials for royal jelly, high-quality royal jelly can be harvested all year round. Labeille purchases fresh royal jelly harvested here.

<How to eat raw royal jelly>

Take 1 to 2 teaspoons (2 to 4 g) per day.

Fresh royal jelly has a distinctive, tart, sour taste, which is proof of its freshness.
If you are concerned about the sourness, mix it with honey or vegetable juice. Freezing it will make it easier to eat as you won't notice the sourness.

*Please avoid combining raw royal jelly with hot foods as this will destroy the ingredients in the product.

Royal jelly (raw type)
Taiwanese Chang's 100g
Royal jelly from Taiwan is frozen immediately after milking to ensure its freshness. For daily health and beauty maintenance.
12,420 yen (tax included)
Royal jelly (raw type)
Taiwanese Chang's 1kg
This is a great value, large-capacity product. Highly recommended for those who want to take in high-quality royal jelly every day.
70,200 yen (tax included)
Royal jelly (raw type)
Domestic Akasaka 100g
A very rare domestically produced royal jelly. A masterpiece made with great care and attention to freshness.
34,560 yen (tax included)
Royal jelly (granular type)
It comes in a tablet form that is convenient to carry around when you are out on a business trip, etc. Each tablet contains the equivalent of 600mg of fresh royal jelly.
10,584 yen (tax included)