CHEESE cheese
In Europe, the combination of cheese and honey has been popular for a long time and is deeply rooted as part of the food culture. It is enjoyed as an accompaniment to cheese plates at everyday dinner tables or aperitifs (light snacks before meals), or as a dessert poured over mascarpone or ricotta.
Adding honey gives the cheese a deeper, more luxurious flavor. We recommend choosing honey considering the type of cheese and the balance with the saltiness.
73 products
73 products
Sort by:
RANKING
No.1
No.2
![[WEB main store exclusive] Nagano early summer flower honey (Mr. Kurosawa) 125g](http://shop.labeille.jp/cdn/shop/files/2024111_1_2845e7a9-e5c4-4fd9-b1c5-aa38bdb112d0.jpg?v=1743560279&width=1500)
- WEB本店限定
[WEB main store exclusive] Nagano early summer flower honey (Mr. Kurosawa) 125g
194400
1,944円(税込)
Unit price per- WEB本店限定
[WEB main store exclusive] Nagano early summer flower honey (Mr. Kurosawa) 125g
194400
1,944円(税込)
Unit price perNo.3
No.4
No.5
New Zealand Multifloral Manuka MULTIFLORAL MANUKA (Tube) 250g (Tube)
459000
4,590円(税込)
Unit price perNew Zealand Multifloral Manuka MULTIFLORAL MANUKA (Tube) 250g (Tube)
459000
4,590円(税込)
Unit price perPICK UP
Recently viewed products
